Mike Burton

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WORLD CLASS CUISINE

From the luxuriously satisfying sparkle of champagne through to the decadent Wimbledon strawberries and cream, the Wimbledon Club provides an à la carte dining experience that never ceases to amaze.
Our Wimbledon Club 2011 menu was a beautiful combination of flavours and styles that created a selection of seasonal dishes that truly reflected the Championships.

From the wonderfully crafted canapés on arrival to the stunning main course creations that would grace any restaurant setting, the Wimbledon Club prides itself in constantly delivering a range of the finest menu choices that compliment the world’s premier tennis event.
 
The 2012 Championships will unveil another array of great dishes within our superb Wimbledon Club hospitality. Our in-house chefs only work with the finest ingredients, pay microscopic attention to detail and are inspired by innovation and quality.
© 2003 - 2012 Mike Burton Group Ltd.